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Spine is starting to loosen - book does lay flat when opened. Inside, minimal wear. In the way that we increasingly want to know the source and production methods of the food we eat, so this guide allows you to understand more fully what we drink - and use that knowledge to create the most delicious cocktails. The book also explores the origins of key ingredients, including quinine, lemons and elderflower, revealing the role quinine has played in geo-politics, for example, and the impact different herbs have on taste. Some wear and tear to outside book cover. Product Condition: Used The first cocktail title to put the mixers centre-stage. Product Details:
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